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WineSalon Blog

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kanpai wines mizi no oto pinot noir black cod food and wine pairing
Food & Wine Pairings

Miso Black Cod

Prep time 3 hours Cook time 15 min Serves 4 people The key to this dish is its simplicity, perfect for those feeling the cooking

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Food & Wine Pairings

Beef Bourguignon

Prep time 10 min Cook time 2-3 hours Serves 6 people For today’s recipe, we put the WineSalon twist on an all-time classic: beef bourguignon.

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About Us

Our Own Wine Moments

Wine is kind of having a moment right now. As the world continues to shelter in place and bars, restaurants, and wineries remain closed, people

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winesalon mentaiko pasta recipe
Food & Wine Pairings

Mentaiko Pasta

Prep time 10 min Cook Time 20 min Serves 2 people Today’s recipe will be the first one cooked by our new chef here at

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meadowbrook farm
About Us

Pause for Reflection

Just two weeks ago, everything was blossoming into spring, we had just added two talented chefs onto the WineSalon team, and we were preparing the

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About Us

Choosing the Best Wines

It’s no secret that the majority of wines featured in The Drops of God have been from the old world — Italy, France, and Spain.

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